Chicken feet

Chicken feet Product Specifications

• Admixture (%) 0%
• Usage Cooking, Food Processing, Soup Stock
• Flavor Natural
• Product Type Poultry
• Part Feet
• Cooked Processing Type Boiled
• Weight 35-55g per piece
• Moisture (%) Less than 5%
• Pack Type Vacuum Pack
• Color White to Pale Yellow
• Style Frozen
• Shelf Life 12 Months
• Frozen Processing Type IQF (Individually Quick Frozen)
• Grade A
• Feature Gluten-Free, No Artificial Flavor, Preservative-Free

• Packaging Size 5kg, 10kg, 15kg per carton
• Standard Export Quality
• Bones Whole, Unbroken
• Skin Type Skin-On, Cleaned
• Foreign Matter Nil
• Fat Content Low
• Storage Temperature Below -18C
• Purity 100% Chicken Feet

Chicken feet Trade Information

• Main Export Market(s) Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa